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Santa Monica Seafood

1st Shift Packer

chicago, IL

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About this opportunity

Santa Monica Seafood lists this 1st Shift Packer opportunity in chicago, Illinois. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Packer PositionAs a Packer, you are responsible for processing high-quality fresh fish to fulfill customer orders in a timely and accurate manner. This role also requires maintaining a clean, safe, and efficient work environment.Hours:Sunday-Thursday 5AM-3PM (Over time very commonly available)Must have availability for Saturdays & Sundays (overtime)Compensation & Benefits:Starting pay: $17.50 per hour, with a.50 cent increase after 3 months.Competitive benefits package401(k) match available after 1 year of employment.Duties and Responsibilities:Package product with speed and accuracy to meet production standardsPlace fish fillets and portions onto conveyor belts and processing equipmentPack finished products into casesFollow written and verbal instructions effectivelyWork collaboratively with team members and support overall production goalsMaintain cleanliness and organization of the work areaWork Environment:Production area with cold temperatures (35–40°F); appropriate warm clothing is requiredFast-paced, production-driven environmentProvided cold gear and steel toe boots.Qualifications:Minimum of 1 year of warehouse or production experience preferredAbility to work in a team-oriented environment and follow directionsBilingual preferred but not needed.Santa Monica Seafood, as an 80-year-old privately owned company, is the largest specialty wholesale distribution and processor of fresh and frozen seafood in the Southwestern U.S. with over 200,000 SF of facilities in 12 locations in California, Arizona, Nevada, New Mexico, and Texas. Santa Monica Seafood is also well known locally for its two retail stores and cafes in Santa Monica and Costa Mesa. Santa Monica Seafood was the first and still the only seafood company in the United States to achieve FSSC 22000 certification for food safety management systems, ISO 14001 certification for environmental management programs, and BAP certification of its main processing facility.IND123

Worksite address

chicago, IL, 60601, US

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