Availability awaiting confirmation
We are waiting for a fresh update from the source. This page preserves the last received job details; current availability is not confirmed.
Job description
Production Supervisor (Food)Location: Hebron, KY areaQualificationsBachelor's degree in Engineering or Operations ManagementAt least 5 years of Food manufacturing experience with Production Floor supervising production processes and equipment operations.Strong mechanical aptitude to troubleshoot Automated equipment and solve production-related problems.Knowledge of GMP, HACCP, BRC, SFQ, and Food Safety requirements.Experience with Continuous Improvement, Lean Manufacturing, Six Sigma, Root Cause Analysis, 5-Whys, 8-D, Kaizen, 5S, Kanban, and GEMBA walks.ResponsibilitiesLeads daily Production Operations to achieve Safety, Quality, Productivity, Cost, and Schedule targets.Identify and Eliminate Waste in the overall Supply Chain from start to finish.Enforce safety programs, conducting risk assessments, investigating incidents, and implementing corrective actions.Ensure compliance with GMPs, Sanitation Standards, food safety requirements, and production specifications to maintain product quality.Trains, coaches, and develops employees; provide performance feedback, address team conflicts, and support employee evaluations and disciplinary processes.Drive operational excellence by monitoring line performance, reducing waste, improving efficiency, coordinating changeovers, and maintaining documentation.
Worksite address
hebron, KY, 41048, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.