About this opportunity
Taher, Inc. lists this 2nd Shift Production Supervisor opportunity in minneapolis, Minnesota. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Production Leader OpportunityWe are searching for an experienced production leader! This role requires strong communication skills, experience with multiple product lines, thinking ahead, problem-solving and an unwavering commitment to quality & customer service. Recognizing how the role we play in production influences a customer to choose our product over the next. The ideal candidate has food production experience, loves winning, strong in problem-solving, solution-focused, detail-oriented, driven, self-directed, exhibits leadership qualities and excels at working as a key member of a team. The ability to multi-task while maintaining clear, positive communication (internally and externally) and adapting/contributing to this fast-growing organization, is essential in this position.Essential Functions:Production SchedulingTeam Training & Employee DevelopmentLead Production TeamsAssumes personal responsibility to ensure a safe and healthy workplace for everyoneAdhere to all safety policies and procedures while incorporating safety and health in all jobs and tasksManage line equipment, employees and raw materials so that all are prepared to meet the production schedule by planning and anticipating production needsIdentify problems, coordinate and facilitate meetings with appropriate groups as required to identify and implement solutionsSupervise and manage employees by ensuring all company policies and procedures are followed, initiate disciplinary action and evaluate performanceConduct frequent line tours and adhere to standard workEnsure all paperwork is accurate, complete and on timeCommunicate with managers and other supervisors about status of employees and productionLead and conduct safety training and make sure all employees have required safety equipmentPromote team environment and facilitate cross-functional teams to drive safety, quality and productivity improvementsPerforms other related duties and assigned by leadershipWho We Are:At Fresh Seasons Kitchen, we focus on delivering chef-driven, convenient items prepared with hand-crafted, high-quality ingredients. We are proud to offer nutritious and delicious meals that surpass expectations. Our Grab & Go menu is perfect for any meal. Whether at work, at home, or at play, we've got you covered. Previous experience with managing production metrics. Track record of improved performance. Must have a minimum of 5 years operational experience in a food production/manufacturing setting. Physical requirements include the ability to lift 50 pounds, stand for extended periods and comfortable working in various temperature conditions. Proficiency in Microsoft Office and other platforms. Ability to analyze and revise operating practices to improve efficiency. Detail oriented and comfortable working in a fast-paced environment. Exceptional written and oral communication skills. Must successfully pass a criminal background check EOE/AAWe are proud to offer competitive benefits including:Sick time and paid vacation401KCompetitive CompensationOpportunities for AdvancementEmployee Training and Development
Worksite address
minneapolis, MN, 55441, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.