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Job description
Paradies Lagardère in Arlington, VA seeks a dedicated restaurant manager to lead our full-service dining team at the airport. You will oversee guest service, food quality, safety standards, scheduling, and staffing to ensure memorable experiences for travelers.
The role requires 5–7 years in a full-service restaurant, a ServSafe Food Manager certification within six months, and proficiency with Microsoft Office. Bachelor’s degree in hotel/restaurant management is desirable.
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Worksite address
arlington, VA, 22201, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.