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Job description
Dartcor Hospitality in Morristown, New Jersey, seeks a Culinary Leader to guide kitchens across rotating properties, ensuring high-quality dishes and brand standards.
Develop seasonal menus, mentor teams, manage inventory, and uphold food safety and sanitation across venues.
This role offers a competitive salary of $75,000, travel allowances, comprehensive benefits, and weekday hours, with opportunities for growth within our luxury brands.
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Worksite address
morristown, NJ, 07961, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.