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Job description
Assembly Team MemberFitlife Foods is a leading prepared-meals company serving customers throughout Florida and Georgia via retail stores, home delivery, and wellness-focused nutrition solutions. We create fresh, non-frozen meals that help people feel their best. Our Culinary Center team plays a critical role in delivering high-quality meals that are visually appealing, accurately portioned, and consistently prepared. Fitlife Foods operates on the Entrepreneurial Operating System (EOS) and is committed to a culture focused on accountability, growth, teamwork, and continuous improvement.The Food Production Assembly Team Member is responsible for accurately plating and assembling prepared meals in accordance with company plating guides and food safety standards. Success in this role requires consistency, attention to detail, reliability, and the ability to work efficiently in a fast-paced refrigerated production environment. This role is ideal for someone who enjoys structured work, follows processes well, and takes pride in producing high-quality food products.Responsibilities:Assemble and plate meals according to company plating guides and portion standardsAccurately portion ingredients using scales, scoops, and measuring toolsMaintain food quality, consistency, and presentation standardsWork at a steady pace while maintaining accuracy and food safety complianceCommunicate shortages, inconsistencies, or production concerns to leadershipFollow all sanitation, food safety, and GMP procedures with no-compromise standardsMaintain organized and clean workstations throughout shiftsSupport food rotation and minimize food wasteWork collaboratively with production team members and supervisorsComplete additional production-related duties as assignedRequirements:Ability to work in a refrigerated environment around 38°F for extended periodsAbility to stand for up to 10 hours per shiftAbility to lift to 35 poundsAbility to perform repetitive tasks using hands and arms throughout the shiftAbility to bend, stoop, kneel, twist, and reach regularlyAbility to read and follow plating guides, recipes, and production instructionsStrong attention to detail and commitment to consistencyAbility to accept coaching and follow established proceduresReliable attendance and punctualityFood production, restaurant, meal prep, catering, or commercial kitchen experience preferredMust be available to work weekends, holidays, and overtime as neededWork Environment:Commercial food manufacturing and meal production facilityTemperatures ranging from approximately 38°F to 85°F, depending on the production areaRefrigerated production rooms are used dailyCompany-provided jackets and cold-room gear availableBenefits:Competitive compensationTraining and advancement opportunitiesRecognition and bonus programsReferral bonus opportunitiesFree meal each shiftMedical, dental, and vision coveragePaid time off and holidaysTeam-oriented and energetic culture
Worksite address
lakeland, FL, 33811, US
Who can apply
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