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Job description
Vista Senior Living Management is the dedicated senior living division of our organization, focused exclusively on the operation and growth of senior living communities. With more than 30 communities across multiple states, we specialize in Assisted Living, Memory Care, and Independent Living. Our mission is to provide outstanding care rooted in compassion, humility, accountability, and a genuine commitment to the well-being of our residents. We strive to create communities where residents receive personalized support, families have confidence in their care, and team members are empowered to succeed.
Sugar Grove Senior Living is proud to be part of the Vista Senior Living Management family. With more than 30 communities across multiple states, Sugar Grove provides a warm, supportive environment where residents receive outstanding care and enjoy meaningful daily experiences. Our team is passionate about creating a community where seniors thrive, families feel confident, and employees are valued.
Assistant Dietary Director
Work Schedule
Monday–Friday | 9:00 AM to 5:00 PM, Occasional evenings or weekends may be required to support operations
Sugar Grove Senior Living is seeking an experienced and motivated Assistant Dietary Director to support the daily operations of our dining services department. This leadership role assists in ensuring residents receive nutritious, high-quality meals while maintaining the highest standards of food safety, sanitation, and customer service.
The ideal candidate will have previous dietary services experience, strong leadership skills, and a passion for serving seniors in an Assisted Living and Memory Care environment.
Responsibilities
Assist with the daily management of dining services operations
Support the supervision, training, and scheduling of dietary staff
Ensure compliance with food safety, sanitation, and regulatory requirements
Assist with menu execution, food quality, and resident satisfaction
Monitor inventory and assist with ordering food and supplies
Maintain a clean, safe, and organized kitchen and dining environment
Collaborate with leadership and care teams to support resident dietary needs
Help foster a positive, team-oriented culture within the department
Qualifications
Previous dietary, food service, hospitality, or senior living experience required
Previous supervisory, leadership, or department coordination experience preferred
Experience in Assisted Living, Memory Care, Long-Term Care, Senior Living, or healthcare dining strongly preferred
Strong interest in resident experience, hospitality, and elevated dining services
Experience with event planning, themed meals, or special dining events preferred
Strong computer skills and proficiency with email and basic office applications
Comfortable using computer systems for ordering, scheduling, communication, and administrative tasks
Strong organizational and time-management skills
Knowledge of food safety and sanitation practices
ServSafe Certification preferred or ability to obtain
Strong communication, interpersonal, and problem-solving skills
Ability to work independently while collaborating effectively with leadership and staff
Ability to balance hands-on dining operations with administrative responsibilities
Benefits
Eligible employees may receive:
Competitive compensation
Health, Dental, and Vision Insurance
Paid Time Off
Holiday Pay
Career growth opportunities
Supportive team environment
Join a team that is dedicated to enriching the lives of seniors every day. We look forward to meeting individuals who share our commitment to excellence, compassion, and service.
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Worksite address
plainfield, IN, 46768, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.