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Penn Station East Coast Subs

Assistant Manager

louisville, KY

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About this opportunity

Penn Station East Coast Subs lists this Assistant Manager opportunity in louisville, Kentucky. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Penn Station East Coast Subs in Louisville, KY is looking for talented and driven individuals to fill the role of Assistant Manager in one of our many locations. We are located in Louisville, Bardstown, Radcliff, Shepherdsville, Elizabethtown, and Shelbyville Kentucky.

If you believe that the people make the difference and you want to help your team and yourself grow, then we want to hear from you. We believe that quality is the key ingredient to a restaurants success, which is why we believe in Quality People, Quality Service, and Quality Food.

Were a Fine Casual concept, meaning that we define the experience for our guest by providing the excellent service, high quality products, and attention to detail of Fine Dining while delivering the convenience, value, and flexibility found in Quick Casual concepts.

Job Responsibilities:

Provide excellent quality service, food, and leadership

Lead a team towards a common goal with urgency and accuracy

Develop and train a team to be successful

Comply with all company policies and government regulations

Write and manage schedules of employees while maintaining profitability goals

Read and understand profit & loss (P&L) statements and how to manage costs

Assist the General Manager in ensuring the success of the team, store, and company through excellent leadership, guest service, and execution of proper procedures

Opportunities & Benefits

Penn Station is currently seeking full-time salaried Assistant Managers

Internal promotion is not only available, but preferred 75% of our General Managers were promoted from within.

Paid vacation

Medical, dental, and vision insurance available

Closed for Easter, Thanksgiving, and Christmas Day

Monthly bonus incentives based on reasonable metrics and are achievable

Qualifications

High School Diploma, GED, or equivalent

Minimum of 1 year in a supervisory/management role (3+ preferred)

Minimum of 1 year experience in a restaurant environment (3+ preferred)

Must have excellent communication and conflict resolution skills

Experience in developing teams is required

Basic computer skills is required

Required qualifications:

Legally authorized to work in the United States

18 years or older

Who can apply

Review the original listing for work authorization, qualifications and employer requirements.

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