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Carrols Restaurant Group, Inc.

ASSISTANT MANAGER

shreveport, LA

Check who can apply and the requirements below before continuing.

About this opportunity

Carrols Restaurant Group, Inc. lists this ASSISTANT MANAGER opportunity in shreveport, Louisiana. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Assistant Manager

Bring the flavor. Bring the fire. Grow the team.

At Burger King®, our Assistant Managers (AMs) play a critical role in driving restaurant performance and developing strong, high-performing teams. You'll partner closely with the Restaurant General Manager (RGM) to deliver operational excellence, consistent guest satisfaction, and strong financial results.

As an Assistant Manager, you're responsible for leading shifts, coaching and developing Team Members and Shift Coordinators, and ensuring standards for quality, service, cleanliness, and safety are upheld every day. You'll also support key performance goals including sales growth, labor efficiency, food safety, and guest satisfaction scores.

This role is ideal for a hands-on leader who takes ownership, communicates clearly, and knows how to balance people development with operational discipline. If you're ready to grow your leadership impact while contributing directly to business results, this is your next step.

What You'll Do

Create great guest experiences by rolling up your sleeves to serve guests and keeping the team energized to deliver fast, friendly, crave-worthy service

Develop and support your people by coaching Shift Coordinators and Team Members to build skills and grow capabilities

Lead strong operations by maintaining BK® brand standards, encouraging fresh ideas, removing roadblocks, and modeling the hands-on leadership your team can count on

Support profitability by monitoring inventory efficiently, managing orders and assets, ensuring maintenance is completed, and using strong decision-making to maintain cash control & security protocols

What You Bring

At least 18 years of age

High School Diploma or GED preferred

1–2 years of leadership experience in restaurants, retail, or other fast-paced environments

People-first mindset with strong communication and team motivation skills

Ability to solve problems and make confident, timely decisions

Commitment to guest experience, BK® standards, and ongoing learning and growth

Why You'll Love It Here

Weekly pay

Meal discounts*

Quarterly Bonus*

Flexible schedules

Leadership development programs

Opportunities for growth within the organization

Paid time off*

Medical, dental, vision & 401(k)*

Recognition programs + performance-based incentives, and more

*Benefits vary by location & eligibility.

Actual pay varies based on experience, training, and location. Rates may differ due to state or local minimum wage requirements. Hourly team members are eligible for overtime according to applicable laws and Carrols policies.

Carrols LLC is an equal opportunity employer.

Worksite address

shreveport, LA, 71150, US

Who can apply

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