About this opportunity
Carrols Restaurant Group, Inc. lists this Assistant Manager opportunity in st pauls, North Carolina. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Burger King® Assistant Manager
Bring the flavor. Bring the fire. Grow the team.
Welcome to the Flame-Grilled Life.
At Burger King®, our Assistant Managers (AMs) play a critical role in driving restaurant performance and developing strong, high-performing teams. You’ll partner closely with the Restaurant General Manager (RGM) to deliver operational excellence, consistent guest satisfaction, and strong financial results.
As an Assistant Manager, you’re responsible for leading shifts, coaching and developing Team Members and Shift Coordinators, and ensuring standards for quality, service, cleanliness, and safety are upheld every day. You’ll also support key performance goals including sales growth, labor efficiency, food safety, and guest satisfaction scores.
This role is ideal for a hands-on leader who takes ownership, communicates clearly, and knows how to balance people development with operational discipline. If you’re ready to grow your leadership impact while contributing directly to business results, this is your next step.
What You’ll Do
Create great guest experiences by rolling up your sleeves to serve guests and keeping the team energized to deliver fast, friendly, crave-worthy service
Develop and support your people by coaching Shift Coordinators and Team Members to build skills and grow capabilities
Lead strong operations by maintaining BK® brand standards, encouraging fresh ideas, removing roadblocks, and modeling the hands-on leadership your team can count on
Support profitability by monitoring inventory efficiently, managing orders and assets, ensuring maintenance is completed, and using strong decision-making to maintain cash control & security protocols
What You Bring
At least 18 years of age
High School Diploma or GED preferred
1–2 years of leadership experience in restaurants, retail, or other fast-paced environments
People-first mindset with strong communication and team motivation skills
Ability to solve problems and make confident, timely decisions
Commitment to guest experience, BK® standards, and ongoing learning and growth
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Why You’ll Love It Here
Weekly pay
Meal discounts*
Quarterly Bonus*
Flexible schedules
Leadership development programs
Opportunities for growth within the organization
Paid time off*
Medical, dental, vision & 401(k)*
Recognition programs + performance-based incentives, and more
*Benefits vary by location & eligibility.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.