About this opportunity
Caesars Entertainment lists this Baker-Eldorado opportunity in reno, Nevada. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Job TitleProduction of any/all baked goods as needed.Job DescriptionResponsible for production of any/all baked goods as needed. Must follow directions and written formulas as directed by supervisors. Must always maintain high level of quality and professionalism.Job ResponsibilitiesTimely execution of all job functionsPrepare baked goods according to company formulas and standardsMaintain all shop equipment in proper and clean orderCleaning and stocking as neededAlways maintain proper uniform and nametagRegular, predictable attendanceExemplify our core values, family style service, our mission and visionExemplify our DEI (diversity, equity, inclusion) culturePerform other job-related duties as assignedQualificationsMust be able to read, write and verbally communicate effectively in EnglishWork varied shifts, including weekends and holidays as neededFollow instructions, influence others, meet time requirementsProblem solves using independent judgment and decision-making skillsMust possess knowledge of use, cleaning and breakdown of equipmentMust maintain a high level of sanitation and safetyHigh School diploma or equivalentMinimum of 3 years of baking experienceAdditional RequirementsWork may be performed in small areas having a 2-ft. accessWork entails various conditions of noise levels, temperature, illumination, air quality, fumes/odors, use of solvents/oils, crowding, balance and handling of sharp, hot and moving objects, slippery surfacesWork requires knowledge and use of chemicals, electrical and mechanical equipment and flame/heat generated devices. Constant contact with bakery staff and other departmentsTeam Member to enter & exit from the Team Member entrance which entails 4 flights of stairs (40 steps)Requires mobility to include seldom sitting, bending and reaching from floor to 6 ft., crouching, kneeling, balancing, pushing/pulling, lifting/carrying 5 to 30 poundsTransporting and maneuvering of carts weighing up to 55 poundsFrequent standing and walking, repetitive use of both hands to include light and firm grasping and finger dexterity, near/far visual acuity, depth perception, field of vision and absence of color blindness; normal hand / eye coordination, and manual dexterity; normal senses of smell, taste, hearing and touch the ability to distinguish letters and symbols the ability to perform simple tasks to include reading, writing and math; normal hand/eye coordination and manual dexterityRequires normal sense of smell, taste, touch and hearing; the ability to distinguish letters and symbols, compile, instruct, and problem solveGuest Service (Internal/External) Standards: Employee is required to meet and deliver our core values, service standards, and family style service.Performance Requirements: Must have the ability to provide internal/external guests with service excellence, have excellent communication skills and observation skills, and have an easygoing demeanor to ensure a fun and safe environment for our guests. Above average speech – both speaking and reading/writing English. Need excellent interpersonal skills. Work requires schedule flexibility which may include days off, nights, weekends, holidays, and overtime as needed.Job InfoJob Identification 81119Job Category Food and Beverage & CulinaryJob Schedule Full timeLocations The Row (On-site)
Worksite address
reno, NV, 89501, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.