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020 King Food Saver

Bakery Associates

springfield, MO

Check who can apply and the requirements below before continuing.

About this opportunity

020 King Food Saver lists this Bakery Associates opportunity in springfield, Missouri. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Bakery AssociatePart Time/Full Time – Entry Level StorePyramid Foods Team ObjectivePyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at the best prices! In this friendly, flexible team environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role in the store will be to assist the Bakery Deli Manager in maintaining a clean, organized, and full department.Daily OperationsProviding exceptional service to all clientele and sharing your knowledge of bakery deli goodsMaintaining, cleaning, and keeping proper signage in the Bakery Deli DepartmentAssisting with cleaning, filling display tables, and assisting with wrapping productRotating and pulling merchandiseCompany StandardsFollowing all safety guidelines & reporting any missing or non-functional safety equipmentComplying with all company policies including following dress code and wearing name tagCompleting all company training as required for the Bakery Deli DepartmentStaying up to date with the latest training and knowledge available for Deli Bakery while keeping good communication with other departmentsBasic Functions and Physical Requirements:Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products. Must have dexterous use of both hands. Must be able to stand and move about to various workstations. Must be able to lift, carry, push and pull items so that objects move toward areas of use. Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes.This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery.

Worksite address

springfield, MO, 65801, US

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