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Great American Restaurants Careers

Bakery Manager

fairfax, VA

Check who can apply and the requirements below before continuing.

About this opportunity

Great American Restaurants Careers lists this Bakery Manager opportunity in fairfax, Virginia. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Great American Restaurants is growing. With more than 50 years of hospitality excellence, Great American Restaurants operates an award‑winning collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot across Northern Virginia and Maryland. As we prepare to open 3 new locations in the coming year , our company is entering an exciting chapter of growth. We’re looking for passionate, driven hospitality professionals who want to be the best at what they do—leaders who elevate performance, inspire their teams, and take pride in delivering exceptional guest experiences. This is an opportunity to grow with a thriving, people‑focused organization that continues to invest in its people and its future. Consistently recognized as a Top Workplace for more than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.

Best Buns Bakery & Burgers are in search of a Bakery Manager to lead our talented team of retail associates. The overall objective of the Bakery Manager is to ensure outstanding hospitality in executing daily shift operations. The ideal candidate will be directly involved in all front of house operations including creating & maintaining guest relationships, managing & coaching the staff, and leading sales initiatives.

Benefits:

Competitive salary $50,000-$60,000

Quarterly bonuses earned through achieving results in hospitality and operations

Medical, Vision, and Dental Insurance

Long-Term Disability and Life Insurance

401(K) with generous employer match

Dining Card

Gym & Educational Reimbursement

Accrued PTO

Intense training program and ongoing professional development experiences

Incentive trips earned through performance

Desired Skills and Experience:

1-3 years working in casual, high volume cafes or fast casual concepts

Strong understanding of bakery, café, or fast casual operations

Ability to lead a team

Hospitality degree preferred

Experience baking bread a plus

Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Stupid Good BBQ

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