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Job description
Whole Foods Market Bakery leadership role overseeing daily operations, profitability, merchandising and regulatory compliance. Leads hiring, development, and performance reviews while maintaining exceptional customer service and teamwork. Adheres to health and safety standards and company SOPs.
The position requires managing labor and inventory, building vendor relations, and guiding the team to meet store goals and customer expectations. Nights, weekends, and holidays may be required.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.