About this opportunity
Eataly North America lists this Bar & Cafe Store Manager - Eataly Caffè Hudson Yards opportunity in new york, New York. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Job Description
The Caffè Manager is responsible for leading the team to meet all business objectives while consistently delivering outstanding service, overseeing all aspects of the Caffe in back‑of‑house (BOH), front‑of‑house (FOH), and full‑service bar operations, as well as customer engagement areas.
Responsibilities
Oversees daily operations to ensure that Eataly Caffè consistently meets standards for guest service, employee practices, financial performance, operational efficiency, and health and safety.
Engages with Caffè employees in a hands‑on capacity to foster teamwork and operational excellence.
Motivates, inspires, and develops team through setting clear expectations and leading by example.
Fulfills guest needs by actively taking a role in service operations such as barista, cashier, gelato, dining area maintenance, bartender etc.
Oversees full‑service bar operations.
Ensures adherence to Food Safety and Quality standards, upholding all Department of Health (DOH) and company regulations.
Collaborates closely with the Director of Operations to develop, implement and monitor standard operating procedures.
Manages labor, costs, inventory, regulatory compliance, pricing, and merchandising to optimize operational performance.
Employs a strong analytical approach to business management, utilizing financial reports, product metrics, and local business data.
Assists in team scheduling to maximize productivity and labor efficiency, making staffing decisions based on anticipated sales volume.
Actively recruits and trains Caffè team members in collaboration with HR and Talent Acquisition teams.
Acts as a brand ambassador for Eataly, representing the store to the community and guests.
Performs other duties as assigned.
Qualifications
2+ years of experience supervising a café or quick service operation.
Experience and knowledge in coffee and coffee production.
Excellent communication and team leadership skills.
Outstanding analytical and problem‑solving skills.
Proficiency in Microsoft Office.
Job Requirements
Ability to stand, bend, reach and be mobile for up to 4 hours.
Ability to lift up to 20 lbs.
Ability to operate a commercial espresso machine.
Food Handlers License and Serv‑Safe Certification are a plus.
Restaurant or Hospitality experience preferred.
Compensation: The annual compensation for this role is $80,000 - $90,000.
Benefits and Perks
Medical, Dental, Vision Insurance
Paid Vacation and Sick Time.
Paid Parental Leave
401K with match or RRSP
Bonus Program
Complimentary daily meal at Eataly Caffè
Free classes on products and Italian cuisine
Referral Bonus Program
Discounts at Eataly
Exciting potential for development
and more!
#J-18808-Ljbffr
Worksite address
new york, NY, 10261, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.