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Barista / Smoothie & Supplement Associate - Marina Del Rey

california, MO

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Job description

Job Details

Posting Details

Posted on September 2, 2026

Locations

Showing 1 location Marina Del Rey, CA 90292, USA

On-site

Rate : $20 USD per hour

Operations

Part-Time

Requisition #: BARIS

Description

Earthbar wants you to live your healthiest life while at work with us!

Earthbar is inside Equinox Gym

Healthy Shift Meal Smoothie / Smoothie Bowl

Employee discount is 50% off

Fun atmosphere

Health Benefits for Full Time Employees

Be yourself and find your purpose

Pay rate is $20.00 per hour

Surround yourself with likeminded people who are passionate about health and wellness.

Job Summary and Mission:

This position contributes to the success of Earthbar by providing an exceptional customer service experience to all customers. Our team members thrive on empowering the lives of our customers by providing products that are on the forefront of nutrition and innovation. Earthbar employees have a Life is Awesome mindset; they lead by example and bring an added value to the community and our growing company.

Summary of Key Responsibilities

Responsibilities and essential job functions include but are not limited to the following:

Acts with integrity, honesty and knowledge that promote the culture, values and mission of Earthbar.

Maintains a calm demeanor, especially during periods of high volume or unusual events to keep store operating to Earthbar standard

Anticipates customer and store needs by constantly evaluating environment and customers cues.

Delivers exceptional customer service to all customers; responds to customer needs in a timely manner.

Follows Earthbar operational policies and procedures, including those for cash handling, and safety and security, to ensure the safety of all members during each shift.

Maintains a clean and organized workspace so that other team members can locate products easily.

Provides quality beverages consistently by adhering to all recipes.

Follows health, safety and sanitation guidelines for all products.

Maintains regular and punctual attendance

Service Excellence

Demonstrate World Class Hospitality: GREAT Customer Service (GREAT :G reetG uests,R espect them/team,E xplain the menu/company,A dd-ons/app,T hank)

Ensure speed of service by providing guests an incredible experience in an accurate and timely manner from when they place order (5-8 mins)

Contribute to team and guest positive culture and/or environment

Demonstrate professional communication by reading verbal and non-verbal ques

Obtain and demonstrate retail supplement education and product knowledge

Up-share product (recommending boosts and items that compliment)

Demonstrate and communicate our company core values

Answer phones with proper and professional etiquette (expectation before 2 rings)

Adaptability (team dynamic and customer facing)

Sample in-store daily and offsite at events when specified and agreed upon

Review communication board for daily education, insights, and company goals

Consistently demonstrate calm demeanor: able to work in fast-paced environment

Learning/growth mindset. Ability to treat mistakes as learning opportunities for improvement

Operational Excellence

Complete daily opening and closing checklist and tasks

Prepare food and beverages (such as smoothies, juices, acai bowls, toast, lattes) to build guide recipe and standards

Ensure correct measurements when following all food and drink recipe preparations

Complete tasks in a timely manner as designated by management

Stock incoming orders and merchandising product accordingly

Fill out waste log and other tracking documents

Wash blenders and kitchen utensils

Taking timely duty-free meal period(s) and/or rest break(s)

Be proactive to communicate to management if product is running low

Comfortable with excessive noise from blenders, juicers, and other equipment

Fulfill 3rd party and online orders accurately and in a timely manner

Follow daily and weekly deep cleaning calendar in store

Contribute and provide feedback for closing manager reports each day

Proficiency in the use technology and POS systems

Possess a Food Handlers Certification if required by local ordinance

Check expiration on made to order and retail product offerings, daily

Practice First In First Out (FIFO )product handling

Follow all safety and health guidelines

Conduct sampling events

Leadership Competencies:

Action Oriented

Being Resilient

Demonstrates Self- Awareness

Guest Focused

Interpersonal Skills

Qualifications:

Ability to move and or lift up to 50lbs.

Ability to quickly learn new procedures, processes, and product knowledge

1-2 years of experience in food/beverage environments making smoothies, and/or specialty beverages, or experience in retail and hospitality

Barista, Nutrition, and Culinary education experience a plus!

Must have (or obtain) a Food Handlers License (i.e., ServSafe) prior to employment

Shifts:

Part-time/Full-time

Hours vary Monday-Sunday, early morning to evening shifts

Must be able to work a flexible schedule, including weekends and holidays, with or without reasonable accommodation

Physical Requirements:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position.

Reasonable accommodations may be made to enable individuals with disabilities to perform the functions.

While performing the duties of this job, the employee is regularly required to talk or hear.

The employee frequently is required to stand.

The employee is occasionally required to sit; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl.

The employee must frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds.

Specific vision abilities required by this job include close vision, color vision, and ability to adjust focus.

Tasting and smelling abilities are required occasionally to distinguish with a degree of accuracy, differences or similarities in intensity or quality of flavors and/or odors.

While performing the duties of this job, the employee is occasionally exposed to moving mechanical parts, airborne particles, and hot & cold liquids. The noise level in the work environment is usually moderate.

Earthbar, LLC provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Earthbar, LLC complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Earthbar, LLC expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status. Improper interference with the ability of Earthbar employees to perform their job duties may result in discipline up to and including discharge.

Licenses & Certifications

Required

Food Handlers Certificate

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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Worksite address

california, MO, 65018, US

Who can apply

Review the original listing for work authorization, qualifications and employer requirements.

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