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The-King-and-Prince-Beach-and-Golf-Resort

Bartender - Full Time, Part Time, Seasonal

east end, GA

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About this opportunity

The-King-and-Prince-Beach-and-Golf-Resort lists this Bartender - Full Time, Part Time, Seasonal opportunity in east end, Georgia. Review the employer’s description below for duties, qualifications and application requirements.

Job description

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Bartender - Full Time, Part Time, Seasonal

St. Simons Island, GA, US

14 days ago Requisition ID: 1091

The King and Prince Beach and Golf Resort is seeking skilled and engaging Bartenders to join our Food and Beverage team. Located oceanfront on historic St. Simons Island, our resort blends coastal charm with elevated service. We are looking for someone who can craft exceptional beverages while creating a welcoming, memorable guest experience.

If you are passionate about hospitality, take pride in your craft, and thrive in an energetic resort environment, we invite you to apply.

What You Will Do

Prepare and serve classic and signature cocktails, beer, and wine with consistency and precision

Provide attentive, polished service to resort guests and local patrons

Engage guests with menu knowledge and thoughtful recommendations

Maintain a clean, organized, and fully stocked bar

Handle cash and POS transactions accurately

Support service in restaurant, lounge, banquet, and pool outlets as needed

Uphold King and Prince and Northview service standards

What We Are Looking For

Previous bartending experience required with a preference for experience in an upscale, resort, or high-volume setting.

Strong knowledge of spirits, wine, and cocktail preparation

Professional presence with an outgoing and hospitable personality

Ability to multitask while maintaining attention to detail

Flexible availability including evenings, weekends, and holidays

Why Join Us

Competitive hourly pay plus tips

Opportunity to work at one of the Southeast’s premier oceanfront resorts

A team culture committed to elevating the guest experience

Join us and be part of a hospitality team where craftsmanship, service excellence, and coastal elegance come together.

Compensation: $8.00/hr + Tips, opportunities for additional earnings via Banquet events and other support.

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