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Job description
Job Title
Requirements / Qualifications
Proof of High School Graduation or Equivalency Knowledge of: • Methods of preparing, producing, heating, cooking, and serving a variety of foods from fresh, canned, dry or frozen • Use and care of kitchen equipment and utensils • Cleaning and sanitation methods used in a food service environment • Food storage methods • Basic arithmetic (i.e. addition, subtraction, multiplication, and division) • Customer Service Ability to: • Prepare, produce, heat, cook and serve a variety of foods • Work rapidly and efficiently in performing job duties • Work cohesively with peers, supervisors, school personnel, and students • Work in large groups and crowds • Apply and maintain standards of cleanliness, sanitation, and personal hygiene • Read, write, and communicate in English • Count money and make change accurately • Demonstrate customer service skills on an ongoing basis Special Physical Requirements: • Safely lift and carry objects weighing up to 50 pounds • Stand and walk on concrete and tile floors for long periods of time • Withstand a wide range of temperatures • Work in refrigerated areas
Worksite address
granada hills, CA, 91394, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.