About this opportunity
Austin Grill LLC lists this Campus Dining Director: Culinary Innovation & Ops opportunity in springfield, Virginia. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Thompson Hospitality, a leading campus dining and facilities partner, seeks a Food Service Director to drive dining programs across a university setting. You will lead strategy, menu development, budgets, and compliance while inspiring a large team.
This role emphasizes nutrition-forward menus, sustainability, and student engagement, with a focus on delivering exceptional dining experiences within a dynamic campus environment.
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Worksite address
springfield, VA, 22161, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.