About this opportunity
University of Oregon lists this Campus Dining Services Manager & Chef opportunity in eugene, Oregon. Review the employer’s description below for duties, qualifications and application requirements.
Job description
University of Oregon is seeking a Dining Services Manager/Chef to oversee day-to-day operations of campus dining venues. You will supervise a substantial team, manage menus, ensure food safety, and handle purchasing, training, and scheduling to deliver high-quality campus dining services.
The role requires leadership, culinary expertise, and a commitment to inclusive service, with a schedule that may include nights and weekends as needed to support operations.
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Worksite address
eugene, OR, 97403, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.