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Job description
The Halal Shack Inc. seeks an experienced leader to guide high-volume campus restaurants in Florida. You will manage multiple operations embedded in campus life, building strong General Managers and teams, and driving performance across your portfolio.
During the peak ~32 weeks you lead operations with accountability for P&L, labor, and food cost, while the off-season maintains salary and benefits year-round. A clear path to senior leadership exists within a growing multi-brand company.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.