About this opportunity
PCC Community Markets lists this Cashier/Back Up Person in Charge (PIC) opportunity in seattle, Washington. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Cashier/Back Up Person In ChargeThe Cashier/Back Up Person In Charge provides and models excellent, professional customer service. They accurately and efficiently process orders and payments at the register and are responsible for store closing duties, supervising the front end and overseeing the entire store as assigned.Job LocationsUS-WA-West SeattleAddress2749 California Ave SWOur CultureOur Vision: To inspire and advance the health and well-being of people, their communities and our planet.Our Mission: We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems.Our Values:We foster high standardsWe act with integrityWe embrace stewardshipWe take action because we careWe're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:CollaborateDemonstrate KindnessFocus on the customerInstill trustValue diversityIn addition, leaders are expected to:Build Effective TeamsEnsure AccountabilityInspire OthersMain Job ResponsibilitiesModeling and providing excellent, professional customer serviceAccurately and efficiently scanning and keying items into the registerReceiving and processing all payments according to PCC standardsPerforming basic math skills and proficiency at 10-keyCommunicating effectively about PCC's membership and programsHandling merchandise returns in a friendly mannerBagging groceries according to PCC bagging guidelinesMaintaining orderly appearance of register areaEnsuring that department sanitation, cleanliness, and safety standards are metWhen acting in the PIC capacity, supervising the front end and overseeing entire store, ensuring that all PCC policies and procedures are followedHandling security issues carefully and responsiblyProtecting the safety of staff and customers and the security of PCC propertyHandling daily use and any problems with equipment properly and ensuring adherence to store standardsEnsures department sanitation, cleanliness and safety standards are metQualifications and SkillsProven ability to provide excellent, professional customer serviceAvailable to work a variety of shifts including evenings and weekendsAbility to operate an electronic registerMust demonstrate basic math skills, ability to handle money accurately, and proficient at 10-keyExcellent attention to detail, multitasking skills and organizational skills requiredPrevious retail or public customer contact experience desired; background in cashiering and retail grocery industry preferredMust be able to meet physical demands of position including standing, bending, twisting, repetitive motion and lifting 10-40 lbsExcellent leadership, teambuilding, and communication skillsA current Food Worker Card from the Washington State Department of Health is requiredIf hired into this role, a CPR/First Aid Certification is required (paid for by PCC)Must be at least 18 years of ageBenefits and PerksAdditional $1.50/hour Night Differential when applicableMedical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental LeaveVacation Accrual – 0.06 hours per hour workedSick Accrual – 0.033 hours per hour worked (Includes Union, State, and City Accrual Rates)Pension through UFCW 3000Discounted ORCA PassStaff Discount on In-Store PurchasesFree Co-op MembershipBereavement LeaveEmployee Assistance ProgramComp DetailsStarting Wage: $28.15/hour. $3.00/hour PIC differential pay when applicable. Additional $1.50/hour Night Differential when applicable.
Worksite address
seattle, WA, 98116, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.