This job is closed
Applications are no longer available for this announcement. Explore current related opportunities below.
Job description
Chartwells Higher Ed is seeking a Catering Executive Chef for the University of Houston Houston campus. The role leads all culinary operations for a high-volume university catering department, directing menu development, kitchen production, food safety, and staff supervision to deliver exceptional events.
The position requires culinary leadership, cost control expertise, and a proven track record of managing large catering volumes.
#J-18808-Ljbffr
Worksite address
houston, TX, 77246, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.