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Job description
Aramark is seeking a Catering Services Manager to lead all catering solutions and special events at the location, guiding the Catering team to meet customer expectations and service standards. The role emphasizes event planning, client relations, and team leadership in a fast-paced environment.
The position requires management experience, a bachelor’s degree or equivalent, and availability for event-based hours.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.