About this opportunity
Eataly North America lists this Chef de Cuisine - La Pizza La Pasta opportunity in west palm beach, Florida. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Company Description
Eataly is the world’s largest artisanal Italian food and beverage marketplace! EAT authentic Italian food at our restaurants, cafés and to-go counters
SHOP a selection of high-quality Italian, local and homemade products
The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly’s restaurants. The CDC ensures quality standards are consistently met in the areas of food production, team management and guest experience.
Reports to the Head Chef and manages a team of 10-12 Sous Chefs and Line Cooks.
Collaborates closely with the Head Chef team to plan and execute seasonal menus in the restaurants
Directs employee hiring, assignment, training, payroll, scheduling, evaluations and terminations
Reviews financial information such as sales, costs and labor, to ensure adherence to budgets
Manages inventory: estimates needs, places orders, receives and checks deliveries
Informs front of house personnel of menu changes, specials and shortages
Documents, investigates, escalates and resolves employee or guest incidents
Knowledge of Italian cuisine
~ Advanced computer skills
~ Bachelor’s Degree or degree from a post-secondary culinary arts training program highly preferred
Availability to work onsite with a flexible schedule including evenings, weekends and holidays
Ability to use commercial kitchen equipment including stand mixers, ovens, torches, etc.
Medical, Dental, Vision Insurance
~ Bonus program
~ Classes on products and Italian cuisine
~ Referral bonus program
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.