About this opportunity
Mauna Kea Properties lists this Chef de Cuisine — Lead a High-Impact Resort Kitchen opportunity in kawaihae, Hawaii. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Mauna Kea Resort in Hawaii seeks an experienced Chef de Cuisine (Band 3) to lead culinary operations as part of the Manta PM team. You will oversee daily kitchen operations, guide cooks, and partner with the Executive Chef to maintain high standards and cost efficiency across outlets and events.
The role emphasizes menu development, staff leadership, and compliance with safety standards, with a focus on delivering exceptional guest experiences in a luxury resort setting.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.