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Job description
The Mission Inn Hotel & Spa in Riverside, CA, is hiring a Chef de Cuisine to lead daily culinary operations within our luxury hotel restaurant outlets. You will oversee kitchen staff, ensure exceptional food quality and presentation, and uphold food safety standards.
You will train and develop the team, help craft seasonal menus, and support banquet and event dining with a guest-first approach. Ideal candidates hold a culinary degree, have 3–5 years of leadership in luxury settings, and excel in
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Worksite address
riverside, CA, 92504, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.