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GoodwinRecruiting

Chef de Cuisine

naples, FL

Check who can apply and the requirements below before continuing.

About this opportunity

GoodwinRecruiting lists this Chef de Cuisine opportunity in naples, Florida. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Fine Dining Chef – Luxury Private Club

Position Overview

Seeking a talented Fine Dining Chef to lead culinary execution for a premier luxury private club. This chef will be responsible for delivering an elevated dining experience through exceptional cuisine, refined presentation, quality ingredients, and consistent execution.

Key Responsibilities

Lead daily culinary operations for the fine dining restaurant and special events.

Create and execute sophisticated, seasonal menus that appeal to discerning club members.

Maintain exceptional standards for food quality, flavor, presentation, and consistency.

Lead, train, mentor, and develop the culinary team.

Manage food costs, purchasing, inventory, recipes, and waste.

Build relationships with quality purveyors and ensure proper product sourcing.

Maintain the highest standards of sanitation, organization, and food safety.

Work closely with Club leadership and the Food & Beverage team to deliver an exceptional member experience.

Remain hands-on and highly visible during service.

Participate in member events, wine dinners, private functions, and culinary programming.

Manage kitchen staffing, prep, organization, and service execution.

Continually refine menus, techniques, presentation, and culinary standards.

Qualifications

5+ years of progressive experience in fine dining, luxury hospitality, upscale restaurants, resorts, or private clubs.

Proven experience leading and developing culinary teams.

Strong classical and contemporary culinary skills.

Excellent understanding of food cost, purchasing, inventory, and labor management.

Exceptional attention to detail and presentation.

Strong communication and leadership skills.

Ability to thrive in a high-expectation, service-oriented environment.

Culinary degree or formal culinary training preferred.

ServSafe certification preferred.

Worksite address

naples, FL, 34101, US

Who can apply

Review the original listing for work authorization, qualifications and employer requirements.

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