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Job description
Growth. Opportunity. Excellence.
Other Forms of Compensation: Yearly Bonus Opportunity
Canteen brings break time to everyone. We combine food, service, and experience backed by industry‑leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.
Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry.
Job Summary
Join a team where culinary excellence meets innovation. We’re seeking a forward‑thinking, hospitality‑driven Chef / Dining Director to lead our corporate café program. This is a unique opportunity for a passionate culinary leader to deliver exceptional dining experiences while driving operational excellence. The ideal candidate will bring a strong client‑facing background with the ability to build and maintain executive‑level relationships, along with creativity and culinary expertise to develop authentic, innovative menus that showcase diverse regional flavors and techniques, delivering exceptional dining experiences that exceed guest and client expectations.
What You’ll Do
Lead all aspects of the culinary and café operation, delivering a seamless, elevated guest experience
Oversee inventory, ordering, and receiving with precision and efficiency
Create and execute seasonally inspired, chef‑driven menus with a focus on quality and presentation
Drive financial performance, managing food cost, purchasing, and P&L accountability
Champion sustainability and responsible sourcing, with an emphasis on local and seasonal ingredients
Design and execute innovative catering experiences for executive meetings and corporate events
Inspire, mentor, and develop your team to consistently deliver best‑in‑class food and service
What You Bring
5+ years of culinary management experience in contract dining, fine dining, or high‑volume upscale environments
A talent for developing trusted client partnerships and delivering strategic, tailored solutions that consistently exceed expectations
Deep knowledge of culinary trends, workplace dining, and premium catering execution
Proven success in cost control, inventory management, and operational leadership
Experience with exhibition‑style cooking and engaging guests through culinary storytelling
Strong understanding of HACCP standards and food safety practices
Experience managing P&L in a contract dining environment (preferred)
ServSafe certification required
Why Join Us
Be part of a growing, dynamic culinary program where creativity is encouraged, quality is never compromised, and your leadership directly shapes the daily experience of a vibrant corporate community.
Benefits
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave
Applications are accepted on an ongoing basis.
Canteen maintains a drug‑free workplace.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
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Worksite address
cleveland, MS, 38733, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.