This job is closed
Applications are no longer available for this announcement. Explore current related opportunities below.
Job description
Description
Your passion belongs at UNC Health. Join more than 56,000 teammates working together to improve the health and well-being of the communities we serve across North Carolina.
Summary:
The Cook's basic function is to prepare and cook food according to established procedures, recipes, menus, meal assignment, and diets.
Responsibilities:
1.Prepares food.
2.Follow ServSafe sanitary policies and procedures for preparation, storage and service of food.
3.Completes cleaning and sanitation assignments.
4.Processes, stores, and utilizes leftover foods.
5.Instructs and assists meal servers.
6.Supports and promotes Wayne UNC Health Care's Guest Relations Policy.
7.Supports Wayne UNC Health Care's Corporate Compliance efforts.
WAYNE
Other information:
Education
None
Licensure
None
.DIET-258.NON-CLIN
Job Details
Legal Employer: Wayne Health
Entity: Wayne UNC Health Care
Organization Unit: Food&Nutr Svcs
Work Type: Full Time
Standard Hours Per Week: 40.00
Work Assignment Type: Onsite
Work Schedule: Day Job
Location of Job: WAYNE MED
Exempt From Overtime: Exempt: No
Qualified applicants will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, genetic information, disability, status as a protected veteran or political affiliation.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.