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Job description
Trinity Services Group operates a single-site food service within a correctional facility, offering direct oversight of kitchen operations, staff management, and financial responsibilities. The Food Service Director reports to the District Manager and leads a team to ensure safe, compliant, and high‑quality food service.
The role emphasizes strong leadership, commitment to training, and continuous improvement in a secure environment.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.