About this opportunity
One Haus lists this Culinary Director - Mountain Resort Operations Leader opportunity in big sky, Montana. Review the employer’s description below for duties, qualifications and application requirements.
Job description
One Haus in Montana seeks an experienced Culinary Director to lead high-volume culinary operations in a mountain resort community. This role blends culinary creativity with financial discipline, team leadership, and guest-centered service.
You will supervise daily kitchen operations, develop menus, manage food and labor costs, recruit and mentor staff, and partner with executive leadership on budgeting and strategic initiatives.
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Worksite address
big sky, MT, 59716, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.