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Job description
A premier private service provider is seeking a Private Chef - Culinary Director to oversee a comprehensive household dining program. This role requires expertise in Asian culinary traditions and the ability to manage a multi-chef team, ensuring high-quality dining experiences. The ideal candidate will have at least 7 years of culinary experience, with proven leadership skills in managing culinary professionals. The position is full-time and on-site in San Francisco, offering a salary range of $200,000 - $250,000 DOE.
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Worksite address
san francisco, CA, 94199, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.