Culinary Specialist

Job description

Explore a World of Opportunity with the State of Georgia! We are the force that drives Georgia! Georgia State Government is a large enterprise, composed of various agencies and entities with a common goal to improve the lives of Georgia's more than 10 million citizens! Join Team Georgia and impact lives everyday while receiving a robust benefits package designed for every stage of your career!

Job Title: Culinary Specialist Agency: Department of Education Job Requisition ID: JR Shift: Not Applicable (United States of America) Compensation Details:

Job Description

The Georgia Department of Education (GaDOE) School Nutrition is recruiting for an experienced Culinary Specialist. This positionprovidestechnicalassistanceto local education authorities in the specialty area of culinary applications for school nutrition programs and professionals. May oversee the supervision of certain job assignments in the program. Plans and organizes assigned activities to meet the objectives of the School Nutrition Division.

Job Summary

The Georgia Department of Education (GaDOE) School Nutrition is recruiting for an experienced Culinary Specialist. This positionprovidestechnicalassistanceto local education authorities in the specialty area of culinary applications for school nutrition programs and professionals. May oversee the supervision of certain job assignments in the program. Plans and organizes assigned activities to meet the objectives of the School Nutrition Division.

Job Responsibilities

Providing high level support for culinary project development and implementation

Training school nutrition professionals on culinary applications in person and virtually

Effectively presenting information in a clear manner, demonstrating procedures, and responding to questions

Exhibiting knowledge of principles and methods for culinary curriculum and training design, teaching and instruction for individuals and groups, and measuring training impacts

Reviewing and updating training content for consistency and meets defined standards

Assisting with school nutrition specific culinary programs for students

Interpreting applicable Federal and State regulations and policies

Analyzing trends from a variety of program-related sources to improve culinary applications

Compiling information/data for use in special projects and/or in responding to inquiries

Assisting with the organization of and coordination of training and technical assistance related to the various school nutrition programs

Assisting with special projects related to program needs assessments

Involved in professional affiliation(s); communicating and maintaining a positive working relationship with the department and with local, state, and federal agencies; and collaborates with state and national allied organizations

Attends and participates in national and state level meetings and professional development

Note: Statewide travel required.

Preferred Qualifications

Completion of a bachelor's degree in culinary arts, food service management, hospitality, or a related field and four years of professional-level experience in school nutrition, education, or quantity food production

Culinary certification

Experience teaching student and/or adult learners

Experience presenting training in person and virtually

Experience with menu and recipe development for school nutrition programs

Experience with USDA programs

Professional-level experience in K-12 public school nutrition programs

Strong computer and technology skills

Minimum Qualifications

Master's degree in education or a related field from an accredited college or university AND Five years of related experience

OR bachelor’s degree in culinary arts or a related field from an accredited college or university AND Seven years of related experience

OR associate’s degree in culinary arts or a related field from an accredited college or university with 10 years of related experience.

It is the policy of the Georgia Department of Education not to discriminate on the basis of race, color, sex, national origin, disability, or age in its employment practices.

The Georgia Department of Education (GaDOE) and each associated State School is a registered participant in the federal work authorization program commonly known as E-Verify. The GaDOE utilizes the program to verify employment eligibility of individuals hired on or after July 1, 2007.

Equal Employment Opportunity Employer

The State of Georgia does not discriminate based on race, color, national origin, sex, religion, age, disability, or other protected categories in employment or the provision of services.

Qualified applicants may request reasonable accommodation when needed during the application and/or screening process by contacting the appropriate agency Human Resources department.

Georgia State Government is a large enterprise, composed of various entities with a common goal to improve the lives of Georgia's 10 million citizens.

With nearly 62,000 employees, we are one of the single largest employer in the state.

Public service opportunities stretch across the state as employees live and work in all 159 counties.

From traditional fields such as accounting, nursing, and engineering to unique fields like forestry and natural resources management, Georgia state government provides a world of opportunity.

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Worksite address

atlanta, GA, 30383, US

Who can apply

Review the original listing for work authorization, qualifications and employer requirements.