About this opportunity
Blue Moon Fish Company lists this Culinary Specialist: Menu Planning & Kitchen Ops opportunity in lauderdale by the sea, Florida. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Job - Cook - Part Time
Lauderdale By The Sea, FL
We are currently seeking a full time Cook.
Major responsibilities include:
Prepare lunch and/or dinners
Meal planning in conjunction with executive chef
Review menus prior to preparation of food
Assure that all food procedures are followed
Coordinate food service with other departments as necessary
Assist with the purchase and inventory of the food supply
Follow all sanitation guidelines
Become familiar with new menu items/dishes
Requirements
High School diploma or equivalent
Graduate of a culinary institute, military school or formal on-the-job training preferred
Minimum of 3 years of food preparation experience required
Experience with quality food preparation preferred
Demonstrate cooking skills and ability to follow established menus and recipes
Knowledge of proper nutritional requirements
Must have a Food Service Sanitation Certificate
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.