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Job description
Taher, Inc. is seeking a Head Cook to join our team in a school dining setting. You will lead a small kitchen staff, prepare meals from standardized recipes, and ensure timely, high-quality service while upholding USDA regulations and HACCP standards.
Responsibilities include menu execution, inventory control, cost management, and staff training. The role requires strong communication, problem-solving, and time-management skills in a fast-paced environment.
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Worksite address
williams bay, WI, 53191, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.