About this opportunity
McDonald's lists this Department Manager opportunity in jacksonville, Texas. Review the employer’s description below for duties, qualifications and application requirements.
Job description
This role is for a Department Manager at a McDonald’s corporate‑owned restaurant, responsible for overseeing the overall operations of the restaurant and ensuring a high quality customer experience.
Responsibilities
Lead weekly shift operations, ensuring customers receive a fast, accurate, and friendly experience.
Oversee assigned systems such as Training, Food Safety, and Inventory Management; set goals, delegate tasks, follow up, and report results.
Guest Service Department: ensure crew and managers deliver a great customer experience, execute sales promotions, train service staff, and maintain front counter, McCafé, and Drive‑Thru areas.
Kitchen Department: ensure the restaurant delivers high‑quality food quickly, maintains food safety, controls food cost, and trains kitchen staff on production procedures and new menu items.
People Department: hire qualified crew, conduct training, schedule staff to meet sales and profit goals, and motivate crew throughout their tenure.
Qualifications
Previous managerial experience preferred, ideally within a restaurant, retail, or hospitality environment.
Must be 18 years or older.
Positive team player with a flexible schedule and a passion for working in a fast‑paced environment.
Benefits
Paid time off after 90 days of employment
Flexible scheduling
Education opportunities through Archways to Opportunity, including high school completion and college tuition assistance
Medical, dental, and vision coverage
Direct deposit or pay card
Opportunities for career growth
Free meals while working
National employee discount
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Worksite address
jacksonville, TX, 75766, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.