About this opportunity
Anchor Point Management Group lists this Department Manager (Savoy, IL) opportunity in savoy, Texas. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Overview
Location: 1335 Savoy Plaza Drive, Savoy, IL 61874. Buffalo Wild Wings is hiring Department Managers. We are a fast-paced, fan-focused brand that delivers the ultimate guest experience. World Wide Wings is a growing franchisee operating over 60 restaurants in 7 states. This role involves leading departments within the restaurant (Heart of House, Bar, and Hospitality), driving operational excellence, and supporting the General Manager to ensure safe, high-quality service and profitability.
Now hiring: Department Managers. If you love sports and delivering a top-tier guest experience, this is your arena.
What You’ll Do
Lead and inspire Team Members to deliver top-tier service and memorable fan experiences.
Coach, train, and develop your team to build an all-star lineup every day.
Own execution across operations—from guest engagement to quality, speed, and accuracy.
Maintain a clean, safe, and compliant environment across all areas.
Bring energy to in-house promotions, local marketing, and fan engagement initiatives.
We’ll Provide the Playbook — Here’s What You Bring
Knowledge : Solid understanding of restaurant operations, food safety, and responsible alcohol service.
Experience : High school diploma (or equivalent) required; restaurant and/or leadership experience preferred.
Mindset : Team-first, passionate about developing people, building culture, and leading by example.
Energy : Thrive in a fast-paced environment, motivated, and bring enthusiasm to every shift.
Brag Factor & Perks
You’ll be part of a high-energy brand with growth opportunities, competitive pay, and bonus potential.
Perks include same-day pay options, manager bonus potential, flexible scheduling, team member discounts, and a fun, team-oriented atmosphere.
Opportunities for growth and development within the company.
Department Manager Responsibilities
Staffing, recruiting, interviewing, hiring, orientation, training, and ongoing development of Department Team Members.
Coordinate with other Department Managers on hiring decisions and create weekly department schedules within budgeted labor guidelines.
Develop action/development plans for direct reports and provide regular performance feedback and appraisals.
Maintain training certifications, oversee MIT/WCT training, and ensure department readiness.
Manage quality, service, guest experience, and adherence to food safety and bar operations standards.
Monitor equipment and inventory; communicate repair needs and ensure timely fixes.
Analyze performance metrics (GEM, QSCs, audits, P&L) and implement action plans to address issues.
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Worksite address
savoy, TX, 75479, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.