About this opportunity
Aramark lists this Dining Services Director: Lead Food Ops & Team opportunity in city of white plains, New York. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Aramark is seeking a Food Service Director to lead and manage dining operations, developing solutions that meet client needs and taste profiles. You will supervise teams, ensure safety, and drive revenue while controlling costs.
The role emphasizes relationship-building with clients and compliance with all policies and standards. Responsibilities include budgeting, labor optimization, and overseeing production, distribution, and service delivery, aligning with the client mission and Aramark's
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.