About this opportunity
Nationwide Food Recruiters lists this Director of Plant Operations opportunity in randolph, Massachusetts. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Nationwide Food Recruiters is excited to present another great opportunity to the food and beverage manufacturing community, this time we're looking for a Plant Operations Director for our client just outside Randolph, MA !
Randolph, MA is just 15 miles south of Boston and offers the perfect mix of suburban comfort as well as city access. With excellent schools, convenient transit, local dining, and nearby parks, it’s a welcoming community for families, professionals, and retirees alike. Rich in history and New England charm, Randolph is truly one of Massachusetts’ best‑kept secrets.
Our client has retained us to find them a Plant Operations Director to oversee operations across their headquarter facilities manufacturing a variety of retail food products sold domestically and internationally. Below are a few details about the company and position.
Location: Randolph, MA - (Relocation Assistance Available)
Type: Onsite - Full Time
Compensation: $160,000 - $200,000 + Bonus + Profit Sharing (Flexible)
Company Quick Facts
40 year old privately owned retail food manufacturer moving into new product sectors
Focused on high end, sustainable consumer packaged food products
SMETA Certified - Committed to the highest labor, health, safety, & business standards
Contributes to numerous philanthropic causes - schools, police, fire fighter, scholarships, etc.
Reports to: VP Operations
Size of Team: 250+
Regulatory: USDA, FDA, SQF, HACCP, Organic, Non-GMO,
High autonomy – make an impact with real decision‑making power
Growth‑focused – strong track record of promoting from within
Great culture – employees enjoy long tenure and stability
Flexible living options – urban, suburban, or rural lifestyles nearby
Financially strong – stable, debt‑free company
Quality of life – four distinct, comfortable seasons
Responsibilities
Oversee all aspects of operations within plant
Training and development of employees
Coordinate and execute cross‑functional initiatives and projects within company
Requirements to be considered
5+ years plant operations director/manager experience within food or beverage manufacturing
Experience with LEAN manufacturing & continuous improvement methodologies
Conversational Spanish proficiency or better
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Worksite address
randolph, MA, 02368, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.