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Job description
Fooda, a leading workplace food program provider, seeks an experienced Operations Leader to oversee a new client in the greater Boston, MA area. This role directs conference center operations, catering, AV services, and room reservations, ensuring a high-touch hospitality experience for corporate clients.
You will manage budgets, lead a cross-functional team of catering, AV, and front-of-house staff, and partner with culinary teams to design menus aligned with client expectations.
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Worksite address
boston, MA, 02298, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.