About this opportunity
District 37 Kitchen and Taphouse lists this Dishwasher opportunity in north tonawanda, New York. Review the employer’s description below for duties, qualifications and application requirements.
Job description
A newly opened restaurant in North Tonawanda is seeking reliable, hardworking Dishwashers to join its kitchen team. This role is ideal for individuals who take pride in maintaining a clean, organized, and efficient work environment and who understand the importance of sanitation in delivering a great guest experience. Dishwashers play a vital behind-the-scenes role in supporting the kitchen by ensuring all dishes, utensils, and equipment are properly cleaned and ready for service in a fast-paced setting.
Responsibilities:
• Wash dishes, glassware, flatware, pots, and pans using the dishwasher or by hand.
• Ensure that all dishes and utensils are thoroughly cleaned and sanitized.
• Sort and stack clean dishes and utensils in designated storage areas
• Assist with the organization and stocking of kitchen supplies and equipment.
• Empty trash and recycling bins regularly and maintain cleanliness in the kitchen area.
• Clean and sanitize kitchen surfaces, including countertops, sinks, and equipment.
• Assist with basic food preparation tasks, such as peeling and chopping vegetables.
• Follow all safety and sanitation procedures to maintain a clean and safe working environment.
• Collaborate with kitchen staff to ensure smooth and efficient operations.
• Assist with other duties as assigned by the kitchen manager.
If you are passionate about providing exceptional service, have a positive attitude, and enjoy working in a dynamic and vibrant environment, we invite you to join our team. Apply now to be a part of our dedicated and enthusiastic team of professionals.
Requirements
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong attention to detail and ability to maintain cleanliness and organization.
• Ability to work well in a team and collaborate with other kitchen staff members.
• Physical stamina and ability to stand for long periods of time.
• Flexibility to work evenings, weekends, and holidays as required.
• Must be at least 16 years old.
Physical Requirements:
• Ability to stand for long periods of time.
• Continuously bend, reach, twist and use your hands and arms.
• Able to lift 40 pounds at a time.
The Company is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, gender identity or expression, sexual orientation, national origin, age, disability, veteran status, or any other legally protected status under federal, state, or local law.
Salary Description
$15.00/hour
Worksite address
north tonawanda, NY, 14120, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.