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Job description
SFE- Southwest Foodservice Excellence in Texas is seeking a General Manager to lead K-12 food service operations across a district. You will manage salaried managers and hourly teams, oversee budgets, client relations with district leaders, and drive program growth while maintaining high standards of quality, safety, and nutrition.
This role requires 5+ years in food service, including 2–3 years as a director, strong Excel/Word/Adobe Acrobat skills, and the ability to hire, train, and develop
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Worksite address
san antonio, TX, 78208, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.