About this opportunity
The Flavorful Group lists this District Manager - Multi-Brand QSR Operations opportunity in manteca, California. Review the employer’s description below for duties, qualifications and application requirements.
Job description
District Manager - Multi-Brand QSR Operations
Location: Northern California
Job Type: Full-Time
Compensation: Starting at $75,000+ annually, based on experience
Position Overview
The District Manager oversees the daily operations and financial performance of multiple Quick Service Restaurant (QSR) locations across various brands throughout Northern California. This leadership role is responsible for driving sales growth, profitability, operational excellence, and exceptional guest experiences while developing high-performing restaurant management teams.
The ideal candidate is a hands‑on leader with strong business acumen, a passion for hospitality, and a proven ability to lead, coach, and develop teams across multiple restaurant locations. This position requires frequent travel between restaurant locations and a commitment to maintaining the highest operational standards.
Key Responsibilities
Lead and support the daily operations of multiple restaurant locations across various QSR brands
Coach, mentor, and develop General Managers and restaurant leadership teams
Drive sales performance, profitability, labor efficiency, and food cost management
Ensure compliance with brand standards, food safety regulations, and company policies
Analyze key performance indicators (KPIs) and implement strategies to improve operational results
Support staffing, recruiting, training, and leadership development initiatives
Conduct regular restaurant visits to ensure operational excellence and exceptional guest experiences
Develop and execute action plans to improve financial and operational performance
Foster a culture of accountability, teamwork, and continuous improvement
Assist with new restaurant openings, operational rollouts, and company initiatives
Partner with executive leadership to achieve strategic business objectives
Qualifications
Minimum of 3 years of multi‑unit restaurant management experience preferred
Proven leadership experience within the Quick Service Restaurant (QSR) industry
Strong leadership, communication, organizational, and coaching skills
Experience managing profit and loss (P&L) performance and operational metrics
Ability to analyze business performance data and implement effective operational strategies
Strong problem‑solving and decision‑making abilities
Ability and willingness to travel regularly between restaurant locations throughout Northern California
Experience with labor management, food cost controls, and restaurant financial reporting
Passion for hospitality, team development, and operational excellence
Compensation
Competitive annual salary starting at $75,000+ , based on experience
Full‑time employment
Opportunity for professional growth and advancement
Dynamic, fast‑paced, and entrepreneurial work environment
The opportunity to lead and develop teams across multiple restaurant brands and locations
If you are an experienced multi‑unit restaurant leader who thrives on developing teams, driving operational excellence, and delivering exceptional business results, we encourage you to apply and join our growing organization.
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Worksite address
manteca, CA, 95336, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.