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Job description
The Chronicle Of Higher Education, Inc. seeks an Entrepreneur and Culinary Science Center Director to lead programming that supports small business growth. This role involves collaboration with community partners like the Chamber of Commerce, and includes managing entrepreneurial facilities to generate revenue.
Candidates should have a Bachelor's degree in business (Master's preferred) and over 5 years of related experience. Strong communication and relationship-building skills are essential.
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Worksite address
dover, NJ, 07801, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.