About this opportunity
PS Seasoning lists this Evening Quality Control Lead - Food Safety & Compliance opportunity in iron ridge, Wisconsin. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Position Summary
This position requires a self-driven, well organized Quality Control Lead who can exercise decision making skills and time management with little supervision. Excellent verbal and written communication skills are required. This position reports to the Quality Control Supervisor. This position supports the company with the responsibilities that are included below.
Position Summary
This position requires a self-driven, well organized Quality Control Lead who can exercise decision making skills and time management with little supervision. Excellent verbal and written communication skills are required. This position reports to the Quality Control Supervisor. This position supports the company with the responsibilities that are included below.
Primary Responsibilities
Oversee the review, and maintenance of the SQF, HACCP, GMP, allergen control, pest control and environmental monitoring programs on assigned shift(s)
Independently initiates new process improvements and cost savings projects
Working with the plant to comply to customer requirements and maintain high industry standards
Lead annual training sessions for GMPs, HACCP, Food Defense, Food Fraud, Certification Standards, and ongoing quality initiatives on assigned shift(s)
Responsible for maintaining and enforcing all food safety, employee safety and quality policies and procedures
Manage non-conformities and rework projects on assigned shift
Perform document review of staff monitoring checks, perform positive release of CCPs for both liquids and dry processing lines
Provide Quality certification training for operators and quality techs on assigned shift(s)
Comply with GMP, personal hygiene, HACCP and other quality and employee safety programs
Function as back-up for Quality Technicians when vacations or absences occur on assigned shift(s) including weekends as needed.
Other duties as assigned
Skills & Qualifications
2-3 Years’ experience in a quality control or assurance role
Current work experience in food manufacturing with HACCP, GMPs, and SQF is required
Strong computer skills, Word, Excel, Outlook
Excellent oral and written communication skills
Ability to effectively communicate and interact when working with cross functional teams
Strong organizational skills with the ability to prioritize projects and adapt to changing deadlines
Ability to take initiative and work independently
Why Join PS Seasoning?
PS Seasoning is a fast-growing, innovation-driven food company serving both branded and customer-owned products across multiple food categories. This role offers hands-on exposure to product development, commercialization, manufacturing, sensory science, and innovation while working alongside a collaborative, entrepreneurial team — an excellent launchpad for a career in R&D, Product Development, Food Science, and Innovation leadership.
Equal Opportunity
PS Seasoning is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, age, disability, or any other protected status.
E Verify Employer
7:00 PM- 2:00 AM
#J-18808-Ljbffr
Worksite address
iron ridge, WI, 53035, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.