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Punch Bowl Social

Event Sales Manager

denver, CO

Check who can apply and the requirements below before continuing.

About this opportunity

Punch Bowl Social lists this Event Sales Manager opportunity in denver, Colorado. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Description

As the Event Sales Manager , you will report to the Senior Sales Manager and National Director of Sales, with overall accountability to the VP of Event Sales & Business Development. While you will collaborate with the operations team to ensure seamless event transitions, the primary focus is seeking new sales opportunities, consulting with clients on all event details to ensure smooth execution, managing revenue documentation, and maintaining accurate financial records.

Your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:

Positive attitude and passion for making people smile, and truly enjoy their experience.

Value for high quality food and beverage, and appreciation for the technique associated with production.

Sense of adventure and engaging energy

Ability to communicate effectively with team members, both BOH and FOH, Management, and Community.

What you'll be doing:

The duties include, but are not limited to, the following

Develop, plan, and sell events, aiming to exceed monthly and annual sales objectives

Create and implement sales initiatives and strategies to meet and surpass KPI standards

Establish and nurture relationships with repeat clients through regular outreach and follow-ups

Identify new business opportunities through proactive outbound efforts

Build and maintain relationships with local DMCs, event planners, CVBs, and hotels

Collaborate with the National DOS and GM on sales and marketing initiatives

Maximize revenues using upselling techniques and strategic sales approaches

Ensure accurate and timely weekly and monthly financial reporting. Analyze financial variances and initiate corrective actions as needed

Provide timely proposals tailored to client needs, including menu selections, beverage preferences, and overall event planning

Schedule and execute site tours, ensuring clients receive comprehensive and engaging experiences

Understand FOH and BOH operational procedures as they relate to events

Oversee the accurate execution of events from start to finish, maintaining strong communication with the venue team

Manage time efficiently, handling multiple tasks and adapting quickly to changing priorities

Spearhead BEO meetings and collaborate staffing schedules with operations

Remain flexible in approach to meet evolving business needs and requirements

Deliver outstanding guest service throughout all stages of the sales process, including post-event follow-ups for repeat business and referrals

Actively participate in local professional networking events and follow up on leads

Be proficient in POS systems, Tripleseat, Microsoft Office, and Wisely

Ensure all events adhere to Punch Bowl Social brand standards and operational excellence

What's in it for you:

Benefit Package

Medical, dental and vision insurance

Health Savings Account option - including company HSA contribution

Flexible Spending Accounts

Employee Assistance Program

Company provided Short Term Disability Insurance

Company provided Long Term Disability Insurance

Paid Time Off

Voluntary benefits - LifeLock Protection, Pet Insurance, Accident and Critical Illness offerings

Opportunities for Growth and Advancement

Discounts on Food, Beverage and Activities

OTE $105,000 - 110,000 annually (base + uncapped commission)

Requirements

What we're looking for:

Minimum of 3 years in restaurant or hotel event sales, with a proven track record in event-specific sales

Experience in event operations (a plus!)

Extensive understanding of the market and industry trends

Proven experience working in high-volume, fast-paced environments for at least 3 years

Familiarity with event operations and the ability to adapt to varying schedules based on event volume

Ability to accommodate and work schedules that align with restaurant and bar volume demands

Excellent verbal and written communication skills

Strong math aptitude for financial reporting and budget management

Experience in managing, leading, and motivating a team of employees

Preferred Skills

Demonstrates a positive attitude and a genuine passion for creating memorable experiences and making people smile

Works effectively in a team environment, contributing to a supportive and collaborative atmosphere

Values high-quality food and beverage, with an understanding of and appreciation for the techniques involved in production

Exhibits a sense of adventure and energetic engagement in all aspects of the role

Communicates effectively with team members (both BOH and FOH), management, and the community

Demonstrates strong interpersonal skills, including verbal and written communication, active listening, and follow-up for clarity

Possesses strong organizational skills, attention to detail, and the ability to multitask efficiently

Ability to check for understanding and follow up on directions as needed

Proficient in computer skills, including Excel and Word

Familiarity with CRM and catering software systems; experience with Tripleseat is a bonus

Work Environment / Physical Requirements

Must be able to work on-site at venue during weekdays, as this role requires hands-on involvement with daily operations and event coordination.

Flexible hours with availability to work evenings, weekends, and holidays as needed

Ability to stand and walk for extended periods

Good sense of balance, with the capability to bend, kneel, and lift products weighing up to 50 pounds

Ability to remain stationary while working at a computer screen or on the phone for extended periods

Awareness of potential hazards, including slipping and tripping

*** Must be 21 years old and over ***

This posting is expected to close by 11/30/2026

We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws

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Worksite address

denver, CO, 80285, US

Who can apply

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