About this opportunity
University of Notre Dame lists this Executive Chef - High-Volume Campus Dining opportunity in notre dame, Indiana. Review the employer’s description below for duties, qualifications and application requirements.
Job description
The University of Notre Dame is seeking an Executive Chef to lead Rohr's restaurant at Morris Inn, directing a culinary team with a focus on excellence and staff development. This role balances artistry with business leadership and holds full accountability for food quality, labor, COGS, safety, and facilities.
Guided by Notre Dame's hospitality standards, you will shape menus, manage costs, and foster an inclusive, growth-oriented kitchen culture that delivers a distinctive campus dining
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.