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The MINA Group

Executive Chef: Lead Culinary Excellence & Hospitality

dana point, CA

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About this opportunity

The MINA Group lists this Executive Chef: Lead Culinary Excellence & Hospitality opportunity in dana point, California. Review the employer’s description below for duties, qualifications and application requirements.

Job description

The MINA Group is seeking a Restaurant Executive Chef to lead daily kitchen operations at Bourbon Steak. In this role, you will oversee meal preparation, ensure food quality, and create innovative dishes that elevate the dining experience.

Ideal candidates will possess a culinary degree, strong leadership skills, and a passion for hospitality. The salary ranges from $110,000 to $120,000 annually. Join us to make every stay a little more magical!

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Worksite address

dana point, CA, 92629, US

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