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Job description
Coury Hospitality is seeking a Food & Beverage Director to lead the dynamic F&B programs at Hotel Citrine and AC Hotel Palo Alto. You will shape guest journeys, mentor teams, and elevate dining across two premium Silicon Valley properties.
You will drive financial performance, set strategic direction, and partner with culinary and sales teams to craft unforgettable experiences in a luxury setting.
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Worksite address
palo alto, CA, 94306, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.